Little Salmon Quiches

These little Salmon Quiches from 4 Ingredients on Facebook

Get This -

6 eggs
210g can pink salmon
1/2 cup grated cheddar cheese
3 sheets puff pastry, quartered

Do This -

• Preheat oven to 180°C
• Lightly grease 12 patty-cake trays with cooking spray or melted butter.
• In a bowl, whisk the eggs, then add salmon and cheese, and season with sea salt and cracked pepper and mix to combine.
• Using an egg ring, cut circles out of the defrosted puff pastry and place into the greased patty cake trays.
• Evenly spoon the mixture across the pastry cases.
• Bake for 20 minutes or until golden brown.

Easy Potato Bake

Serves 4

Get This -

4 potatoes, peeled and sliced
125g diced bacon
1 onion, diced
300ml cream
1 cup grated cheese

Do This - 

1. Preheat oven to 180C.
2. Spread half of the potatoes in a layer in the base of a greased ovenproof dish. Add half the onion, bacon, cream and cheese. Repeat with a layer of potatoes, then the remaining onion, bacon, cream and cheese. Finish the last top layer with cheese.
3. Bake in the oven until potatoes are tender and top is browned. (about 30-40 minutes)

Zucchini Slice

Get This -

6 eggs

2 large zucchinis, grated

1 cup self-raising flour

1 onion, finely chopped

200g bacon, diced
1 cup grated cheddar cheese
1 tablespoon milk
1 tablespoon vegetable oil
salt & pepper to taste

Do This -

1. Preheat oven to 170°C. Line a 20 x 30cm baking tray with baking paper.
2. In a large bowl, whisk the eggs, add the flour and combine well.
3. Add all other ingredients and mix.
4. Pour the contents into the prepared tray and bake for 30 minutes or until brown.
5. Allow to cool slightly, then slice.

Easy Homemade Stir-Fry Sauce

Makes 2 cups

Get This -

1/2 cup soy sauce
1 cup chicken stock
1 tablespoon freshly grated ginger
2 tablespoons rice wine vinegar
1 teaspoon sesame oil
1 tablespoon sugar
1 tablespoon oyster sauce
2 tablespoons cornflour mixed with 2 tablespoons water


Do This -

1. Adding all the ingredients (except the cornstarch mixture) into a saucepan.
2. Whisk together and bring to a boil.
3. Pour in the cornstarch mixture slowly, whisking to combine and then let simmer over medium heat for 3-4 minutes.

Chicken Fajita Lasagne

https://www.facebook.com/goodhousekeepinguk/videos/2019330744783183/

Mini Shepherd's Pies

https://www.facebook.com/goodhousekeepinguk/videos/10157793833767437/