4 Ingredients - Too Easy Chicken Nuggets

Too easy is right!! These are so easy, and so yummy.
Miss 4 gobbled them up and asked for more.

As the title suggests, I found these on the 4 Ingredients website.

serves 2 - 4

Get This -

2 chicken breasts, cut into bight size pieces
1 cup(120g) breadcrumbs
1cup (125g) organic mayonnaise
1 tbsp. butter, melted


Do This -

1. Preheat oven to 180C.
2. Coat chicken with mayonnaise and roll in breadcrumbs.
3. Lay on a baking paper lined baking tray.
4. Drizzle with a little butter and bake for 20 minutes.

I didn't even use the butter, so it was only 3 ingredients and a winner!

Coleslaw

I'd never made coleslaw before. But today I thought I'd give it a go.

I don't know why I waited so long, it's easy!

And sooooo much better than any store bought coleslaw.

It was the perfect accompaniment to our easy Friday night frozen fish & chips!

I haven't added measurements for this recipe because you can add as much or as little as you like to suit your taste.

Get This -

• sugar loaf cabbage, finely shredded
• purple cabbage, finely shredded
• shallots, finely shredded
• carrot, grated
• fresh basil, finely shredded
• mayonnaise
• lime juice
• salt & pepper

Do This -

1. Mix all ingredients in a bowl and serve.
2. Too easy!