Mini Asparagus Frittatas

Makes 12

Get This - 

• 5 eggs
• 1/2 cup pure cream
• 1/4 cup grated tasty cheese
• 1/4 cup grated parmesan cheese
• 1 garlic clove, crushed
• 1/2 bunch asparagus, trimmed, thinly sliced
• 2 tablespoons chopped semi-dried tomatoes
• 2 green onions, thinly sliced
• handful of fresh basil leaves, roughly chopped

Do This -

1. Preheat oven to 190°C/170°C fan-forced. Grease 12 hole patty pan.
2. Whisk eggs, cream, cheese and garlic together in a jug. Season with salt and pepper.
3. Combine asparagus, tomato, basil and onion in a bowl. Spoon evenly into holes of prepared pan.
4. Pour egg mixture over asparagus mixture. Bake for 10 to 12 minutes or until golden and set.